Monthly Archives: February 2012

Weekly digest: Sunday, February 26

Posted on February 26, 2012 by Michelle Paratore

Favorites from February: LOVE the ripples created by Chipotle’s airing of their so-well-done “Back to the Start” ad during the grammys. Grist discusses: http://grist.org/factory-farms/ad-nauseum-did-chipotles-grammy-ad-scare-big-ag/ Check out Chemical Cuisine, new resource (and app) from the Center for Science in the Public … Continue reading →

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Nest Collective: Innovation in Consumer Packaged Goods

Posted on February 17, 2012 by Michelle Paratore

Today I had the pleasure of meeting Neil Grimmer, the Co-Founder and CEO of The Nest Collective: “the next generation consumer packaged goods company.” Neil spoke at the GSB this afternoon and I was also lucky enough to spend 30 … Continue reading →

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Getting kids to love veggies: Design Interventions in the Stanford dining halls

Posted on February 10, 2012 by Michelle Paratore

Venue: Stanford Dining Halls Target audience: Freshman Theory of change: Love is missing from the freshman dining experience. If you can redesign the dining hall to communicate love via the vegetarian dishes, you will shift consumption away from meat. For … Continue reading →

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