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Monthly Archives: February 2014
Flying Bird Botanicals: Tea with Integrity
The tea industry has been pulling the wool over consumers’ eyes. Unbeknownst to most drinkers, many of whom are choosing to drink tea for healing and soothing benefits, teas can be packed with pesticides, toxins, added flavors, and GMO ingredients. … Continue reading
Rising to the Food Waste Challenge: Panel Recap
In December, Local Food Lab and Edible Startups hosted a panel highlighting innovative approaches to food waste entitled, “Rising to the Food Waste Challenge.” It was a fascinating conversation and, given it felt like we barely scratched the surface, is … Continue reading
Posted in Uncategorized
Tagged Behavior Change, Event, Event recap, Food waste, Local Food Lab
4 Comments
Flipping the Pyramid: “Cereal Killers” and the Scourge of Sugar
On January 29, 2014, I was privileged to view a screening of Donal O’Neill’s new hour-long documentary, “Cereal Killers.” The Kickstarter-backed film follows O’Neill (producer and protagonist) through Cape Town as he embarks on a medically-supervised departure from the routine … Continue reading