Tag Archives: Eating

Exo: Is that a cricket in my protein bar? I hope so!

I’ve been fascinated by the concept of entomophagy (edible insect consumption) ever since I heard about Don Bugito when visiting La Cocina in the summer of 2011 (Don Bugito is a San Francisco street food operation serving dishes inspired by … Continue reading

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Demo night for small batch Bay Area food producers

Matt Wise and his food startups meetup team executed another successful event last Thursday night along with the help of Buyer’s Best Friend. They brought together a great group of small batch food producers along with attendees doing all sorts … Continue reading

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Wild Kitchen dinner with ForageSF

I first heard and wrote about the Forage Kitchen in June when I saw founder Iso Rabins speak at a food startups panel. To summarize briefly, Iso envisions Forage Kitchen as “a hub for the SF Bay Area food community” … Continue reading

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Savored.com: every restaurant’s best friend

I’ve already mentioned Savored on this site but, given I’m still getting a hang of the blogging world, I thought it merited a second entry as a full-blown profile. This is the type of write-up I have in mind for … Continue reading

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